We are proud to announce a new addition to our culinary team: Chef Jeff Stobo is joining our team and bringing 20 years of culinary experience! We are excited to have him on board!
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- Review Black Bear Bistro
- Black Bear Bistro rated "excellent" by travelers
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Categories : Announcements
On Monday nights at Black Bear Bistro & Cellar, Chef Todd Eisenhauer will be teaching cooking classes. Please call the bistro at 540-428-1005 for more information.
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Black Bear Bistro now features Happy Hour Monday-Friday from 3pm to 6pm. All beers are a dollar off as well as rail drinks and we also have a special Sliders Menu
Somebody showed Black Bear Bistro & Cellar some LOVE on a decorative graffiti Stop Sign inside Captain Jack’s in Key West, Florida …
Notice our handsome promotional magnets … WORD UP … thanks for spreading the message!
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Categories : Announcements
