Join us for a Duet Brunch featuring Wiffletree Farm, Sunday March 26th

  • Sausage Gravy over Buttermilk Biscuits
  • Ham & Swiss Torta with Fried Egg, Lettuce and Tomato
  • Roasted Ham & Red Eye Gravy over Grits with Fried Eggs
  • Johnny Cakes with Smoked Pork and Maple Syrup
  • Thai Pork Ribs in a Spicy Broth with Rice Noodles and Poached Eggs
  • Chicken Salad Melt with Tomato and Cheddar over English Muffins

Brunch is served from 10am – 2pm along with our Regular Menu and our Bloody Mary Bar!  Come in and check out all that Wiffletree Farm and Black Bear Bistro have to offer.  Cheers!